Line Cook

Bar Tacconelli
Maple Shade, NJ

We are seeking a dependable and skilled Line Cook to join our kitchen team. The Line Cook is responsible for preparing and cooking menu items according to recipes and restaurant standards while maintaining a clean, organized, and efficient workstation. The ideal candidate thrives in a fast-paced environment and works well as part of a team.

Key Responsibilities
  • Prepare and cook menu items according to standardized recipes and presentation guidelines.

  • Set up and stock assigned station with necessary supplies.

  • Ensure food quality, portion control, and proper plating.

  • Maintain cleanliness and organization of workstation throughout the shift.

  • Follow food safety, sanitation, and health regulations.

  • Communicate effectively with kitchen staff and front-of-house team.

  • Monitor food inventory and notify management of shortages.

  • Assist with prep work, including chopping, marinating, and portioning ingredients.

  • Properly store food items and rotate stock (FIFO method).

  • Clean and close down station at end of shift.

Posted 2026-02-23

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