Machine Operator

Job Description

Job Description

POSITION: Machine Operator

(Multiple Positions due to expansion) We are growing!!!

Shift: Thursday, Friday, Saturday — 4:45 p.m. to 5:00 a.m. (Open to being flexible to work other shifts)

About the Role
We are looking for a Machine Operator to join our Vineland production team on the V5 schedule. This role is responsible for safely operating production equipment, monitoring performance, performing basic troubleshooting, and keeping accurate computer-based records. A strong comfort level with both machine operation and computer systems is essential.

Key Responsibilities

• Operate production machinery safely and efficiently

• Perform equipment start-up, adjustments, and basic troubleshooting during operation

• Monitor machine performance and communicate any issues to leadership or maintenance

• Use computer systems to enter production data, track runs, document downtime, and complete digital forms

• Ensure product quality meets company standards

• Follow all safety, GMP, and food safety procedures

• Support continuous improvement by identifying opportunities to optimize performance

Requirements

• Strong computer skills — ability to navigate production software, input data accurately, and complete digital documentation

• Operator experience in a manufacturing or food production environment

• Ability to troubleshoot routine mechanical or operational issues

• SAP ERP experience is highly recommended

• Must be able to work independently and reliably on the V5 schedule (Thursday–Saturday, 4:45 p.m.–5:00 a.m.)

• Ability to work in a fast-paced environment and stand for extended periods

What You’ll Do

You’ll play a key role in bringing high-quality bakery products to life by supporting the full production process:

• Ensure strict compliance with food safety and quality standards at every stage of production
• Accurately measure, weigh, and prepare ingredients for production runs
• Mix and blend ingredients according to established formulas and specifications
• Set up, calibrate, and operate production equipment for efficient runs
• Monitor processes to ensure consistency, quality, and performance targets are met
• Maintain a clean, safe, and organized work environment alongside your team
• Use ERP/MRP systems to support inventory tracking, production scheduling, and workflow accuracy
• Participate in continuous improvement efforts to help make our processes even better

What We’re Looking For

We’re seeking individuals who are ready to grow, take ownership, and build a long-term career:

• Experience in food and beverage manufacturing or production environments
• Strong understanding of food safety and quality assurance practices
• Hands-on experience with measuring, weighing, and ingredient preparation
• Familiarity with mixing, blending, or batching processes
• Exposure to ERP/MRP systems (or ability to learn quickly)
• Ability to set up and operate production machinery
• Strong attention to detail and commitment to doing things the right way
• A team-focused mindset with good communication skills

What We Offer

Bridor USA believes in rewarding great work and supporting long-term career growth. We offer a comprehensive benefits package, including:

• Medical, Dental, and Vision Insurance
• Paid Time Off (Vacation, Sick Time, and Paid Holidays)
• 401(k) Retirement Plan with Company Match
• Life Insurance and Disability Coverage
• Training and Development Opportunities
• Career Growth in a Fast-Growing Manufacturing Environment

Why Bridor USA

• A growing company with real opportunities for advancement
• A strong focus on training, development, and internal growth
• A team-oriented environment where your work makes a daily impact
• Stability, structure, and the chance to build a long-term career—not just a jo

#LI-DNI

(Thursday–Saturday, 4:45 p.m.–5:00 a.m.)