Line Cook
Chef Ben Pollinger's The Hill, a modern American restaurant, in Closter, New Jersey is hiring line cooks.
The Hill serves contemporary American cuisine with globally accented flavors and a scratch-cooking experience.
Applicants must be skilled and motivated individuals who are committed to cooking great food in a professional, engaging, energetic and fast paced environment.
A positive attitude is required. The Hill offers a professional and respectful workplace.
The Hill has availability for both beginning and experienced cooks. Night and weekend availability is required.
EOE
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