Production Supervisor

Production Supervisor – Bridor USA

Lead. Inspire. Build World-Class Bakery Products.

Why Bridor?

At Bridor , we don’t just make bread and pastries—we bring the world’s bakery traditions to life. As a North American leader in premium breads and pastries, Bridor blends time-honored craftsmanship with modern innovation , creating exceptional products inspired by bakers and chefs from around the globe.

Our recipes are rooted in authenticity, crafted with simple, clean ingredients , and designed to meet evolving consumer tastes. With products enjoyed in over 100 countries , Bridor is united by one mission: deliver uncompromising taste, quality, and service—every day .

If you’re passionate about manufacturing excellence, people leadership, and being part of a company that values both tradition and progress, Bridor is the place for you.

The Opportunity

We’re looking for a **Production Supervisor **to lead a high-performing team in a fast-paced manufacturing environment. This role is ideal for a hands-on leader who thrives on accountability, teamwork, and continuous improvement.

Schedule:

• 12-hour shifts (8:00 PM – 8:00 AM) Position will train on day shift

• Rotating schedule: 3 nights on / 4 nights off

You’ll supervise approximately 15 hourly associates , including Operators, QC Inspectors, and Packaging Specialists, ensuring production goals are met safely, efficiently, and with the highest quality standards.

What You’ll Do

• Lead daily production activities to meet customer demand and operational goals

• Champion **safety, quality, and efficiency **across all shifts

• Coach, mentor, and develop associates to drive engagement and performance

• Reduce waste and control costs without compromising food safety or quality

• Communicate expectations clearly and recognize strong performance

• Ensure compliance with safety programs through audits, meetings, and training

• Coordinate equipment maintenance and recommend process improvements

• Maintain accurate production records and report performance metrics

• Identify staffing needs and support labor planning (temporary or permanent)

• Participate in internal and external audits and inspections

• Stay current on manufacturing technologies and best practices

• Approve employee time and payroll entries

• Support plant objectives as directed by the Production Manager

What You Bring

Required Qualifications

• High School Diploma or GED (college degree preferred)

• **3+ years **of supervisory or people-leadership experience

• **5+ years **in a manufacturing environment

• Proficiency with Microsoft Office (Excel, Outlook, Word)

• Strong leadership, communication, and problem-solving skills

• Ability to motivate, coach, and hold teams accountable

• Proven follow-through, consistency, and attention to detail

• Comfort working cross-functionally with all levels of the organization

Preferred Qualifications

• Experience in food, bakery, bread, or pastry manufacturing

• Exposure to **continuous improvement / lean manufacturing **principles

• Working knowledge of SAP

What We Offer

Bridor believes in rewarding great work with strong benefits and long-term stability:

• Medical, Dental, and Vision Insurance

• Short- and Long-Term Disability Insurance

• Life Insurance

• Paid Vacation Time

• 11 Paid Holidays per Year

• Paid Sick Time

• Annual Production Bonus

• 401(k) with 6% Company Match

Ready to Make an Impact?

Join **Bridor USA **and play a key role in producing world-class bakery products while leading a team in a safe, supportive, and performance-driven environment.

Apply today and help shape the future of premium bakery manufacturing.

12-hour shifts from 8 PM to 8 AM. This position will start on the day shift for training.

You should be proficient in:

• Leadership / People Management
• Food and Beverage Manufacturing
• Supervisory Experience
• Production Optimization
• Coaching and Mentoring Experience
• Production Planning & Scheduling
• Scheduling Experience
• Budgeting / Forecasting Experience